Afang (Okazi) Soup

£20.00

Afang Soup is prepared with a generous quantity of Water leaves and the wild herbal Okazi leaves with stock fish, periwinkles, smoked and dried fish with assorted meat

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Additional information

Weight 3 kg
Swallow

Amala (Yam Flour), Eba (Cassava Flour), Fufu, Semo, Pounded Yam (Iyan), Rice Fufu (Rice Flour), Plantain Fufu (Plantain Flour)

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